Old Fashioned Pancakes with Strawberries, Oranges, Pears and Raspberries
Posted by Bryson M
Berries, Strawberries, White Sugar, Milk, Baking Powder, Egg, Vanilla Extract, Unsalted Butter, Salt, Oranges, Pears, All-Purpose Flour
Cook Perfect Fluffy Pancakes With This Express Griddle
Old Fashioned Pancakes with Strawberries, Oranges, Pears and Raspberries Recipe
With this recipe for Old Fashioned Pancakes with Strawberries, Oranges, Pears, and Raspberries, you can enjoy a delicious and fruity twist on traditional pancakes. The fluffy pancakes are homemade and served with a colorful and nutritious fruit topping.
Ingredients
- 1/2 cup raspberries
- 1/2 cup strawberries, sliced
- 2 tablespoons white sugar
- 1 cup of milk
- 2 teaspoons baking powder
- 1 egg
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon salt
- 1/2 cup oranges, peeled and segmented
- 1/2 cup pears, peeled and chopped
- 1 cup all-purpose flour
Time Needed
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Instructions
- Combine the flour, sugar, baking powder, and salt in a mixing bowl.
- In a separate bowl, combine the milk, egg, melted butter, and vanilla extract.
- Stir together the wet and dry ingredients until just combined.
- Grease a nonstick skillet with cooking spray or butter over medium heat.
- Pour the batter into the skillet using a 1/4 cup measuring cup.
- Cook until the top is bubble-covered and the edges are dry, then flip and cook for another 1-2 minutes on the other side.
- Repeat with the rest of the batter.
- Serve the pancakes with the sliced strawberries, orange segments, chopped pears, and raspberries on top.
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